Riesling feinherb rheinhessen

Why is that?

riesling feinherb rheinhessen

Is it because producers are still experimenting with the style between dry and sweet? Therefore, this write-up is not about answers, but more about questions, thoughts, and experiences. The term "feinherb" on a label of German Riesling is a fairly recent development. It was only in that the German Federal Administrative Court clarified that a wine may be labeled as feinherb. But only some producers print the word feinherb on their labels.

Quite a few producers simply name their wines by the vineyard or by a fantasy name. You have to know the producer to know if the wine is really dry or not. They may be dry in one year, legally halbtrocken in another, or sweeter the next, depending on where the residual-sugar level during fermentation ended or was stopped. The legally defined term halbtrockenwhich comes closest in style to feinherbmeans the wines have between 9 and 18 grams of residual sugar per liter.

The residual sugar can be no more than 10, or higher than the tartaric acid in the wine. While halbtrocken is fairly easy to understand, the term is out of favor in the high-quality sector.

riesling feinherb rheinhessen

So what are feinherb Rieslings? The best way to describe them is probably the same as halbtrockenwith sometimes a higher level of sweetness—but not always. There is one style, though, that many people associate with feinherb today, namely, ripe to very ripe Riesling grapes fermented by wild yeasts until the yeasts slow down or, in some cases, the fermentation is stopped artificially.

Both were heralded by many as the leaders of a new movement that harkens back to the roots of the Mosel. Improved techniques to help bottle wines made from arrested fermentation by cooling and sterile filtering were used on a broader scale only after the Second World War. In many cases, these have a dense and slightly astringent edge due to longer macerations on the skins than practiced by other Mosel producers.

The results were polarizing. It took me a while and many bottles to understand this style. The wines age very well. But botrytis, moderate sweetness, noticeable alcohol, or astringent notes sometimes stick out and dominate the overall impression, and it seems harder to know when these wines are not in their best phase than it does with dry or fruity-sweet Rieslings.

If you catch a good bottle at the right moment, these wines can be heaven on earth like a recently tasted Winninger Uhlen Roth-Lay. But they can also seem out of balance, sweet, or more alcoholic than they actually are.You now have FREE access to nearlywine, beer and spirit reviews. Whiffs of gooseberry and tart green plums lend a zesty, green tone to this refreshingly mineral off-dry Riesling.

It's a concentrated but spry wine, full of fresh lemon and lime flavors glazed by hints of wax and stony minerality.

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The finish is persistent, edged by a hint of bitter citrus peel. Anna Lee C. All tastings reported in the Buying Guide are performed blind. Typically, products are tasted in peer-group flights of from samples.

Reviewers may know general information about a flight to provide context—vintage, variety or appellation—but never the producer or retail price of any given selection.

When possible, products considered flawed or uncustomary are retasted. Ratings reflect what our editors felt about a particular product. Classic The pinnacle of quality. Superb A great achievement. Excellent Highly recommended. Very Good Often good value; well recommended. Good Suitable for everyday consumption; often good value. Acceptable Can be employed. Welcome to winemag. By using our website you agree to our use of cookies and the terms of our Privacy Policy Accept.

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Thirsty for more? Enter your email address to unlock full scores, detailed tasting notes and FREE access to nearlywine, beer and spirit reviews. RheinhessenGermany. Print a Shelf Talker Label. Ingenium Wines. Not rated yet [Add Your Review].There have been no reviews for this product. Be first to write review.

You have selected a 1. This is a non-standard sized bottle. Did you mean to select this one? This wine is currently unavailable. Orange blossom, honeysuckle, and lily-of-the-valley on the nose persist as midpalate perfume amid vivid expressions of peach and zesty orange. Out of Stock.

Original Item. Better Price, Same Score. Loosen Riesling Kabinett Wehlener Sonnenuhr ml. Better Score, Similar Price.

Weingut Frey Rheinhessen Riesling Feinherb

Loosen Riesling Spatlese Erdener Treppchen ml. Closest Match. Best QPR in Price range. Customer Reviews. Add to Cart. Riesling grapes have been grown in and around central Europe for centuries, and over time, they became the lasting symbol of south Germany's ancient and proud wine culture. Whilst the reputation of German wines abroad has in the past been mixed, the Germans themselves take an enormous amount of pride in their wineries, and Riesling grapes have now spread around the globe, growing anywhere with the correct climate in which they can thrive.

Riesling grape varietals generally require much cooler climatic conditions than many other white grapes, and they are generally considered to be a very 'terroir expressive' varietal, meaning that the features and characteristics of the terroir they are grown on comes across in the flavors and aromas in the bottle.

It is this important feature which has allowed Riesling wines to be elevated into the category of 'fine' white wines, as the features of the top quality bottles are generally considered to be highly unique and offer much to interest wine enthusiasts. The beautiful region of Rheingau in Germany is home to many of the country's most characterful and delicious wines.

With a wine history which extends back several centuries, the wineries of this region have generations of experience and expertise when it comes to dealing with their distinctive and flavorful grape varietals, and consistently produce wines which remain popular with global audiences.

With Riesling making up for the majority of grapes growing in the region, Rheingau vintners make the most of the cooler climate and high levels of moisture on the valley sides to bring out the best flavors of this grape, as well as allowing it to express the finest features of the terroir.

However, plenty of other Germanic and imported grape varietals flourish there, and today the region produces a relatively large range of excellent white wines which are steadily becoming more recognized internationally. Despite being known primarily for sweet and semi-sweet white wines, Germany actually produces a surprisingly large and varied range of wines, with many reaching an extremely high standard and being very well received on the world stage.

The climate in many parts of Germany also allows for some more unusual wine-making practices, with certain regions specializing in the highly aromatic and distinctive 'ice-wines' which are gaining popularity by those looking for something a little more intense and unusual.

With these wines, the producers allow the grapes to freeze through the early frosts, resulting in a higher sugar content and a fantastic set of flavors and aromas in the finished product. Germany has long since favored quality over quantity, and a new enthusiasm for fine wine within the country is producing truly exciting results, using a blending of traditional and contemporary techniques.

Change Add to cart.You now have FREE access to nearlywine, beer and spirit reviews. Bright lemon and grapefruit flavors are bracing and fresh in this delicately off-dry Riesling.

It's juicy and thirst-quenching but intensely mineral too, finishing on a delicate veil of sweetness. This is an easy-drinking and sprightly but hedonistic sip to enjoy now through Anna Lee C. All tastings reported in the Buying Guide are performed blind.

Typically, products are tasted in peer-group flights of from samples. Reviewers may know general information about a flight to provide context—vintage, variety or appellation—but never the producer or retail price of any given selection. When possible, products considered flawed or uncustomary are retasted. Ratings reflect what our editors felt about a particular product. Classic The pinnacle of quality. Superb A great achievement. Excellent Highly recommended.

Very Good Often good value; well recommended. Good Suitable for everyday consumption; often good value. Acceptable Can be employed.

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Welcome to winemag. By using our website you agree to our use of cookies and the terms of our Privacy Policy Accept. Thanks for signing up! Thirsty for more? Enter your email address to unlock full scores, detailed tasting notes and FREE access to nearlywine, beer and spirit reviews. My Karp Feinherb. MoselGermany. Weingut Karp-Schreiber. Print a Shelf Talker Label.

Winesellers, Ltd. Not rated yet [Add Your Review].

riesling feinherb rheinhessen

Only registered users can leave review. Already a member? Sign in. When you buy something through our link, we may earn a small commission. Wine Enthusiast does not accept money for editorial wine reviews.You have selected a 1.

This is a non-standard sized bottle. Did you mean to select this one? Germany's favorite son, and the grape responsible for making some of the greatest wines in the world, grows well in many areas of our country, including California, Washington, New York, Michigan, New Mexico, Texas and Oregon.

Riesling thrives in a cool growing region, yet requires a long ripening to bring out its best characteristics.

Perhaps the most versatile white wine with food, Riesling can be vibrant and forward in its fruit, with Granny Smith apples or near-ripe pears taking the fore, underlined by a hint of soft lime-like citrus, with floral qualities in the nose and honey and spice scents. Show 10 per page Show 20 per page Show 50 per page Show per page Show per page Show per page.

riesling feinherb rheinhessen

Buy Case Buy Bottle. Add to Cart. Adam Hofberg von den Terrassen Riesling Feinherb ml. Add Case to Cart. Change Add to cart. Riesling Germany's favorite son, and the grape responsible for making some of the greatest wines in the world, grows well in many areas of our country, including California, Washington, New York, Michigan, New Mexico, Texas and Oregon.The German wine classification system puts a strong emphasis on standardization and factual completeness, and was first implemented by the German Wine Law of Nearly all of Germany's vineyards are delineated and registered as one of approximately 2, Einzellagen 'individual sites'and the produce from any vineyard can be used to make German wine at any quality level, as long as the must weight of the grapes reaches the designated minimum level.

To counter the shortcomings [3] of the law, the VDP nowadays classifies the best vineyards by its own rules into 'VDP.

Erste Lage' Premier cru [4] [5] based on 19th century Prussian tax maps.

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Most of these wine makers are based in the regions of MoselPfalzand Franken. The classification of wines has been reorganized since 1 August by the EU wine market organization.

The traditional German wine classification remained mostly unchanged, as the European system follows the origin-related system like in Germany and most areas of France AOC. The already existing protection of geographical indication was transmitted through this step as well to the wine classification. There are two major categories of German wine : table and "quality" wine. Table wine includes the designations Deutscher Wein previously Tafelwein and Landwein. InTafelwein and Landwein only accounted for 3.

This does not necessarily determine the sweetness of the final wine, because the winemaker may choose to ferment the wine fully or let some residual sugar remain. In certain regions, additional rules are applied to how a wine is classified. These special names represent special characters. There are also color designations that can be used on the label: [14]. These are outside the scope of the German wine law. Especially for Auslese, which can cover a wide range of sweetness levels, the presence of any of these designations tends to indicate a sweet dessert wine rather than a semi-sweet wine.

These designations are all unregulated. There are also a number of specialty and regional wines, considered as special version of some quality category. There are two classes for wines with official status in all 13 Anbaugebiete and one regional class in Rheinhessen and the Rheingau, respectively.

These are divided into a number of subregions, which in turn are divided into 19 Landwein regions and must be trocken or halbtrocken in style. There is no Landwein region for Franken. Names of individual vineyards are not used for Deutscher Wein or Landwein.

A few examples of how the names appear on labels:. There are a few exceptions to the rule that a village must be indicated together with the vineyard name, those are a handful of historical vineyards known as Ortsteil im sinne des Weingesetzes village name in sense of the wine law. They are of the same size as a typical Einzellage and could be thought of as Einzellagen which were so famous that they were excused from displaying the village name.

Unlike French wine labels, where key information about the grape variety is not included in the labeling and thus must be known by the consumer to make an informed choice, German wine labels must display much more important information about the wine.

It must always include:. Due to the amount of information the label some non-professionals and many consumers find German wine labels to be harder to understand than French or US labels. German wine law regulates that at least six items of information be present on the label. The first number relates to the German wine region where the wine was produced and tested e.

The second 2 or 3 digit number indicates the village of the vineyard e.There have been no reviews for this product. Be first to write review. You have selected a 1. This is a non-standard sized bottle.

Gunderloch, Redstone Riesling, Rheinhessen, Germany, 2017

Did you mean to select this one? Louis Guntrum Niersteiner Riesling Trocken ml size. A solid dry Riesling, with notes of oolong tea, lemon curd and lavender at the core, while sea salt details echo on the persistent finish.

Balanced and well-made. Drink now through Add to Cart. It can be picked up or shipped from our location within business days. Professional Ratings.

Rated 89 by Wine Spectator. Product Details.

Weingut Karp-Schreiber 2018 My Karp Feinherb Riesling (Mosel)

Rated 89 - A solid dry Riesling, with notes of oolong tea, lemon curd and lavender at the core, while sea salt details echo on the persistent finish. Riesling grapes have been grown in and around central Europe for centuries, and over time, they became the lasting symbol of south Germany's ancient and proud wine culture. Whilst the reputation of German wines abroad has in the past been mixed, the Germans themselves take an enormous amount of pride in their wineries, and Riesling grapes have now spread around the globe, growing anywhere with the correct climate in which they can thrive.

Riesling grape varietals generally require much cooler climatic conditions than many other white grapes, and they are generally considered to be a very 'terroir expressive' varietal, meaning that the features and characteristics of the terroir they are grown on comes across in the flavors and aromas in the bottle. It is this important feature which has allowed Riesling wines to be elevated into the category of 'fine' white wines, as the features of the top quality bottles are generally considered to be highly unique and offer much to interest wine enthusiasts.

Near the fertile banks of the mighty Rhine river, the beautiful German region of Rheingau has long been considered one of the finest regions in all of Germany for viticulture, and has a wine making history which stretches back to the 10th century.

As such, the wineries of Rheingau have generations of experience and expertise when it comes to making the most of the grape varietals which flourish on the south facing valley sides, and are capable of producing white wines of extraordinary character and distinction.

Over seventy percent of the wines produced in Rheingau are made with the dry and crisp Riesling grapes, much loved for their delicate flavors and ability to express the best features of their wonderful, windswept terroir.

However, more and more wineries are beginning to plant Pinot Noir grapes, and several others in order to expand their portfolio. As in many Old World countries, the rise of viticulture in Germany came about as a result of the Roman Empire, who saw the potential for vine cultivation in the vast flatlands around the base of the Rhine valley.

Indeed, for over a thousand years, Germany's wine production levels were enormous, with much of the south of the country being used more or less exclusively for growing grapes. Over time, this diminished to make way for expanding cities and other types of industries, but Southern Germany remains very much an important wine region within Europe, with many beautifully balanced and flavorful German wines being prized by locals and international wine lovers alike.

The hills around Baden-Baden and Mannheim are especially noteworthy, as these produce the high end of the characteristic semi-sweet white wines which couple so perfectly with German cheeses and pickled vegetables. However, all of Germany's wine producing regions have something special and unique to offer, and are a joy to explore and experience. Customer Reviews. Original Item. Louis Guntrum Niersteiner Riesling Trocken ml. Better Score, Similar Price.

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Closest Match. Loewen Estate Riesling ml. Best QPR in Price range. Change Add to cart.


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